The Fine Dining Finger Food Handbook (Paperback)

The Fine Dining Finger Food Handbook By Adrian Smith Cover Image
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Description


INTRODUCTION


Who doesn't love party finger food? They are not only delicious; they are essential to making sure you are getting your guests smiling.

What Are Finger Foods?


Finger foods are ideally small, bite-sized foods that are meant to be eaten directly with your hands, no utensils required Instead of fork and knives, people will often serve these mini appetizers with skewers or toothpicks for easy eating

If it takes you more than three bites to finish it, it is most likely not a true finger food One bite foods are the best kind of appetizers to serve because they require no napkins and little to no mess

Finger foods have been around for some time now. Believe it or not, they became popular around the prohibition era when they had speakeasy bars. Cocktails would be served illegally and they would accompany those illegal drinks with small foods


that were easy to serve and eat to keep people happy and also keep them drinking


Fancy fingers foods are perfect for cocktail parties and special events or holidays like Weddings or New Year's Eve They are sure to impress and perfect for adults


Let's get started then



Product Details
ISBN: 9781803505183
ISBN-10: 1803505184
Publisher: Adrian Smith
Publication Date: December 15th, 2021
Pages: 218
Language: English